ABSCISIC-ACID AND PROLINE IMPROVE DESICCATION TOLERANCE AND INCREASE FATTY-ACID CONTENT OF CELERY SOMATIC EMBRYOS

被引:41
|
作者
KIM, YH [1 ]
JANICK, J [1 ]
机构
[1] PURDUE UNIV,DEPT HORT,W LAFAYETTE,IN 47907
关键词
ABSCISIC ACID; APIUM-GRAVEOLENS; CELERY; DESICCATION; FATTY ACIDS; PROLINE; SOMATIC EMBRYOS; ZYGOTIC EMBRYOS;
D O I
10.1007/BF00039735
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Desiccation tolerance of celery (Apium graveolens L.) somatic embryos was increased by supplementation of embryo-production medium with 1-mu-M abscisic acid (ABA) or 1 mM proline, with highest survival obtained with a combination of 1-mu-M ABA and 1 mM proline. Addition of ABA and proline increased fatty acid accumulation by somatic embryos; the effect on fatty acid compostion was inconsistent. Somatic embryos capable of germination differed from mature zygotic embryos by greater size, lower fatty acid level, and substantially lower proportion of oleic acid (18:1) as compared to linoleic acid (18:2).
引用
收藏
页码:83 / 89
页数:7
相关论文
共 50 条