ISOLATION AND FRACTIONATION OF PROTEIN MOIETY OF EGG-YOLK LOW-DENSITY LIPOPROTEIN

被引：15
|
作者：
NAKAMURA, R [1 ]
HAYAKAWA, M [1 ]
SATO, Y [1 ]
机构：
[1] NAGOYA UNIV, FAC AGR, FOOD SCI & TECHNOL ANIM PROD LAB, NAGOYA 464, JAPAN
来源：
POULTRY SCIENCE | 1977年 / 56卷 / 04期
关键词：
D O I：
10.3382/ps.0561148
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：1148 / 1152
页数：5
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