EFFECT OF SULFURING ON HOP OIL COMPOSITION

被引：9
|
作者：
PICKETT, JA [1 ]
PEPPARD, TL [1 ]
SHARPE, FR [1 ]
机构：
[1] BREWING RES FDN,REDHILL,SURREY,ENGLAND
来源：
JOURNAL OF THE INSTITUTE OF BREWING | 1976年 / 82卷 / 05期
关键词：
D O I：
10.1002/j.2050-0416.1976.tb03775.x
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：288 / 289
页数：2
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