MECHANISMS OF ANTIOXIDANT ACTION - EFFECT OF PROCESSING ON THE TRANSFORMATION PRODUCTS OF THIOPHOSPHORYL COMPOUNDS IN POLYOLEFINS

被引：8

|

作者：

ALMALAIKA, S

COKER, M

SCOTT, G

机构：

来源：

POLYMER DEGRADATION AND STABILITY | 1985年 / 10卷 / 02期

关键词：

D O I：

10.1016/0141-3910(85)90029-1

中图分类号：

O63 [高分子化学（高聚物）];

学科分类号：

070305 ; 080501 ; 081704 ;

摘要：

引用

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页码：173 / 183

页数：11

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