VALUE AND LIMITS OF DIAGNOSTIC-TESTS IN FOOD HYPERSENSITIVITY

被引：0
|
作者：
PASTORELLO, E [1 ]
STOCCHI, L [1 ]
BIGI, A [1 ]
PRAVETTONI, V [1 ]
SCHILKE, ML [1 ]
VALENTE, D [1 ]
ZANUSSI, C [1 ]
机构：
[1] NIGUARDA HOSP, CLIN BIOCHEM LAB, MILAN, ITALY
来源：
ALLERGY | 1989年 / 44卷
关键词：
D O I：
暂无
中图分类号：
R392 [医学免疫学];
学科分类号：
100102 ;
摘要：
引用
收藏
页码：151 / 158
页数：8
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