PERFORMANCE, CARCASS CHARACTERISTICS AND ECONOMY OF PRODUCTION OF GROWING-PIGS ON VARYING DIETARY CASSAVA PEEL LEVELS

被引：0

作者：

TEWE, OO ^{[1
]}

OKE, OL ^{[1
]}

机构：

[1] UNIV IFE,DEPT CHEM,IBADAN,NIGERIA

来源：

NUTRITION REPORTS INTERNATIONAL | 1983年 / 28卷 / 02期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：235 / 243

页数：9

共 50 条

[1] CASSAVA MEAL AND CASSAVA PEEL MEAL IN DIETS FOR GROWING-PIGS
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