ISOLATION AND DETERMINATION OF TRACES OF DIGLUCOSIDE ANTHOCYANINS IN WINES AND GRAPE JUICE

被引:0
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作者
BOURZEIX, M
机构
来源
ANNALES DE TECHNOLOGIE AGRICOLE | 1967年 / 16卷 / 04期
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中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
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页码:357 / &
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