GLUCOSE 6-PHOSPHATASE ACTIVITY IN RIPENING MANGO (MANGIFERA-INDICA L) FRUIT

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作者：

KUMAR, R

SELVARAJ, Y

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来源：

CURRENT SCIENCE | 1988年 / 57卷 / 16期

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O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

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07 ; 0710 ; 09 ;

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页码：892 / 893

页数：2

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