共 50 条
- [2] AUTOMATIC ANALYSIS IN PETROLEUM INDUSTRY BULLETIN DE LA SOCIETE CHIMIQUE DE FRANCE, 1970, (7B): : 72 - &
- [5] Sensory analysis in the food industry JOURNAL OF CANDIDO TOSTES DAIRY INSTITUTE, 2009, 64 (366): : 12 - 21
- [7] AUTOMATIC LIQUID CHROMATOGRAPHY APPLIED TO RESEARCH AND CONTROL IN FOOD INDUSTRY CHIMIE ANALYTIQUE, 1967, 49 (12): : 649 - &
- [8] TECHNOLOGY OF AUTOMATIC CLOSED SYSTEMS SANITATION IN THE FOOD-INDUSTRY ELELMEZESI IPAR, 1981, 35 (10): : 391 - 391
- [9] Food Customization: An Analysis of Product Configurators in the Food Industry PROCEEDINGS OF THE 7TH WORLD CONFERENCE ON MASS CUSTOMIZATION, PERSONALIZATION, AND CO-CREATION (MCPC 2014) - TWENTY YEARS OF MASS CUSTOMIZATION - TOWARDS NEW FRONTIERS, 2014, : 229 - 239