ASCORBIC-ACID AND IRON-METABOLISM - ALTERATIONS IN LYSOSOMAL FUNCTION

被引:42
|
作者
HOFFMAN, KE [1 ]
YANELLI, K [1 ]
BRIDGES, KR [1 ]
机构
[1] HARVARD UNIV,BRIGHAM & WOMENS HOSP,SCH MED,DEPT MED,DIV HEMATOL,BOSTON,MA 02115
来源
关键词
IRON; FERRITIN; ASCORBIC ACID; LYSOSOMES; K562-CELLS;
D O I
10.1093/ajcn/54.6.1188s
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Iron is essential to cell metabolism but promotes free radical damage to membranes and lipids. Therefore, excess intracellular iron is stored within the shell of hollow ferritin molecules until needed for metabolic use. Ascorbate retards ferritin degradation and increases iron bioavailability. The vitamin stabilizes the iron cores of ferritin in cells prelabeled with Fe-59. [S-35]Methionine labeling demonstrates that this enhanced stability of the iron cores results from delayed degradation of the ferritin shells. Subcellular fractionation of Fe-59-labeled cells by use of a Sepharose CL-6B column shows that ascorbate significantly delays the shift of ferritin label from the cytosolic to the lysosomal compartment. Monomeric ferritin shells in the cytoplasm gradually form clusters that bind to lysosomes. Single ferritin shells do not. Ascorbate does not affect the conversion of cytoplasmic ferritin monomers to clusters but greatly retards the autophagic uptake of ferritin clusters into lysosomes.
引用
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页码:S1188 / S1192
页数:5
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