MODERATE CALORIC RESTRICTION IMPROVES LIPID RESPONSE TO A LOW-FAT DIET

被引：0
|
作者：
FLYNN, M
CALDWELL, M
机构：
[1] MIRIAM HOSP,PROVIDENCE,RI 02906
[2] BROWN UNIV,PROVIDENCE,RI 02912
[3] UNIV RHODE ISL,KINGSTON,RI 02881
来源：
FASEB JOURNAL | 1994年 / 8卷 / 04期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：A161 / A161
页数：1
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