A FOOD FREQUENCY QUESTIONNAIRE DESIGN FOR A LOW-LITERACY POPULATION

被引：0
|
作者：
BETTIN, KJ [1 ]
机构：
[1] MICHIGAN DEPT PUBL HLTH, LANSING, MI 48909 USA
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 1994年 / 59卷 / 01期
关键词：
DIETARY ASSESSMENT; FOOD FREQUENCY; LOW LITERACY POPULATION;
D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：289S / 289S
页数：1
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