EFFECT OF ALIMENTATION ON HUMAN-SERUM SQUALENE LEVELS

被引：4
|
作者：
LEWIS, RW [1 ]
机构：
[1] UNIV OTAGO,SCH MED,DEPT CLIN BIOCHEM,DUNEDIN,NEW ZEALAND
来源：
LIPIDS | 1976年 / 11卷 / 06期
关键词：
D O I：
10.1007/BF02532832
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：430 / 433
页数：4
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