EGG-YOLK VERY LOW-DENSITY LIPOPROTEINS OF FRESH AND STORED SHELL EGGS

被引：5
|
作者：
EVANS, RJ
BAUER, DH
FLEGAL, CJ
机构：
[1] MICHIGAN STATE UNIV,DEPT BIOCHEM,E LANSING,MI 48823
[2] MICHIGAN STATE UNIV,DEPT POULTRY SCI,E LANSING,MI
来源：
POULTRY SCIENCE | 1974年 / 53卷 / 02期
关键词：
D O I：
10.3382/ps.0530645
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：645 / 652
页数：8
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