PERCEPTIONS OF FOOD IN SOUTH-KOREA - AN INVESTIGATION OF TASTE AND NUTRITION

被引：0

作者：

BEAUMONTSMITH, NE ^{[1
]}

机构：

[1] UNIV ADELAIDE,DEPT PSYCHOL,ADELAIDE,SA 5001,AUSTRALIA

来源：

关键词：

D O I：

暂无

中图分类号：

B84 [心理学]; C [社会科学总论]; Q98 [人类学];

学科分类号：

03 ; 0303 ; 030303 ; 04 ; 0402 ;

摘要：

引用

页码：64 / 65

页数：2

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