PURIFICATION AND SOME PROPERTIES OF THE BASIC LECTIN FROM WINGED BEAN-SEEDS

被引：12

|

作者：

HIGUCHI, M

IWAI, K

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1985年 / 49卷 / 02期

关键词：

D O I：

10.1080/00021369.1985.10866732

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

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页码：391 / 398

页数：8

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