THE ROLE OF DIETITIANS IN A WORK-SITE HEALTH PROMOTION PROGRAM

被引：0

作者：

CANTLON, AT ^{[1
]}

LILLIOS, IT ^{[1
]}

机构：

[1] SO NEW ENGLAND TEL,NEW HAVEN,CT

来源：

JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 1986年 / 86卷 / 03期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：367 / 368

页数：2

共 50 条

[1] WHAT IS A PROGRAM - THOUGHTS ON DEFINITIONS IN WORK-SITE HEALTH PROMOTION
GOLASZEWSKI, T
[J]. JOURNAL OF OCCUPATIONAL AND ENVIRONMENTAL MEDICINE, 1992, 34 (02) : 162 - 163
[2] CARDIOVASCULAR RISK CHANGES IN A WORK-SITE HEALTH PROMOTION PROGRAM
MASURLEVY, P
TAVRIS, DR
ELSEYPICA, L
[J]. JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, 1990, 90 (10) : 1427 - 1428
[3] A BENEFIT-TO-COST ANALYSIS OF A WORK-SITE HEALTH PROMOTION PROGRAM
GOLASZEWSKI, T
SNOW, D
LYNCH, W
YEN, L
SOLOMITA, D
[J]. JOURNAL OF OCCUPATIONAL AND ENVIRONMENTAL MEDICINE, 1992, 34 (12) : 1164 - 1172
[4] AN INTEGRATIVE PERSPECTIVE ON WORK-SITE HEALTH PROMOTION
DEJOY, DM
SOUTHERN, DJ
[J]. JOURNAL OF OCCUPATIONAL AND ENVIRONMENTAL MEDICINE, 1993, 35 (12) : 1221 - 1230
[5] WORK-SITE HEALTH PROMOTION AND DISEASE PREVENTION
PAPENFUSS, RL
[J]. PRIMARY CARE, 1994, 21 (02): : 387 - 398
[6] WORK-SITE HEALTH PROMOTION - AN ECONOMIC-MODEL
PATTON, JP
[J]. JOURNAL OF OCCUPATIONAL AND ENVIRONMENTAL MEDICINE, 1991, 33 (08) : 868 - 873
[7] WELLNESS IN THE WORK PLACE - POTENTIALS AND PITFALLS OF WORK-SITE HEALTH PROMOTION
CONRAD, P
[J]. MILBANK QUARTERLY, 1987, 65 (02): : 255 - 275
[8] WORK-SITE HEALTH PROMOTION PROGRAMS AND HEALTH-CARE REFORM
KIZER, KW
PELLETIER, KR
FIELDING, JE
[J]. WESTERN JOURNAL OF MEDICINE, 1995, 162 (05): : 467 - 468
[9] EFFECTS OF WORK-SITE HEALTH PROMOTION ON ILLNESS-RELATED ABSENTEEISM
JEFFERY, RW
FORSTER, JL
DUNN, BV
FRENCH, SA
MCGOVERN, PG
LANDO, HA
[J]. JOURNAL OF OCCUPATIONAL AND ENVIRONMENTAL MEDICINE, 1993, 35 (11) : 1142 - 1146
[10] WORK-SITE HEALTH PROMOTION - THE EFFECTS OF A GOAL-SETTING PROGRAM ON NUTRITION-RELATED BEHAVIORS
BERRY, MW
DANISH, SJ
RINKE, WJ
SMICIKLASWRIGHT, H
[J]. JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, 1989, 89 (07) : 914 - 923

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