CONSUMPTION OF FAT-FREE POTATO-CHIPS BY OBESE AND RESTRAINED MALES AND FEMALES

被引：0
|
作者：
MILLER, DL
HAMMER, VA
SHIDE, DJ
PETERS, JC
ROLLS, BJ
机构：
[1] PENN STATE UNIV,UNIVERSITY PK,PA 16802
[2] PROCTER & GAMBLE CO,CINCINNATI,OH 45224
来源：
FASEB JOURNAL | 1995年 / 9卷 / 03期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：A190 / A190
页数：1
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