INFLUENCE OF ACETIC-ACID, LACTIC-ACID AND ETHANOL ON THE FERMENTATION OF CORN-SILAGE

被引：6

作者：

BYERS, FM ^{[1
]}

GOODRICH, RD ^{[1
]}

MEISKE, JC ^{[1
]}

机构：

[1] UNIV MINNESOTA, DEPT ANIM SCI, ST PAUL, MN 55108 USA

来源：

JOURNAL OF ANIMAL SCIENCE | 1982年 / 54卷 / 03期

关键词：

D O I：

10.2527/jas1982.543640x

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：640 / 648

页数：9

共 50 条

[1] EFFECTS OF HIGH LACTIC-ACID AND HIGH ACETIC-ACID PRESERVED CORN SILAGES ON FERMENTATION PATTERN IN THE RUMEN OF THE BOVINE
FENNER, H
DAMON, RA
[J]. JOURNAL OF DAIRY SCIENCE, 1978, 61 : 229 - 229
[2] LACTIC-ACID FERMENTATION IN SILAGE PRESERVED WITH FORMIC-ACID
MOISIO, T
HEIKONEN, M
[J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 1994, 47 (1-2) : 107 - 124
[3] NATURAL LACTIC-ACID FERMENTATION OF CORN MEAL
FIELDS, ML
HAMAD, AM
SMITH, DK
[J]. JOURNAL OF FOOD SCIENCE, 1981, 46 (03) : 900 - 902
[4] EFFECTS OF LACTIC ACID, ACETIC ACID AND ETHANOL ON SILAGE FERMENTATIONS
BYERS, FM
MEISKE, JC
GOODRICH, RD
[J]. JOURNAL OF ANIMAL SCIENCE, 1969, 29 (01) : 178 - &
[5] ATTEMPTED PREVENTION OF COLIBACILLARY ENTERITIS IN THE RABBIT BY ACETIC-ACID, LACTIC-ACID AND LACTULOSE
MORISSE, JP
[J]. RECUEIL DE MEDECINE VETERINAIRE, 1979, 155 (12) : 943 - 954
[6] THE LACTIC-ACID BACTERIA OF SILAGE
CARLILE, FS
[J]. JOURNAL OF APPLIED BACTERIOLOGY, 1985, 59 (06): : R20 - R21
[7] EFFECT OF LACTIC-ACID (LA) AND ACETIC-ACID (AA) ON IN-VITRO GROWTH OF ENTEROBACTERIACEAE
CALDARINI, MI
BUSTOS, D
OGAWA, K
PONS, S
BEN, R
DEPAULA, JA
[J]. GASTROENTEROLOGY, 1994, 106 (04) : A659 - A659
[8] STIMULATION OF FILAMENTOUS BULKING OF ACTIVATED-SLUDGE BY LACTIC-ACID, ACETIC-ACID, AND GLUCOSE
TAKAHASHI, R
SUZUKI, A
SUZUKI, M
YONEYAMA, H
[J]. HAKKOKOGAKU KAISHI-JOURNAL OF THE SOCIETY OF FERMENTATION TECHNOLOGY, 1986, 64 (06): : 493 - 498
[9] SCREENING OF LACTIC-ACID BACTERIA FOR SILAGE INOCULANTS BY USING A MODEL SYSTEM OF SILAGE FERMENTATION
TANAKA, O
KIMURA, H
TAKAHASHI, E
OGATA, S
OHMOMO, S
[J]. BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 1994, 58 (08) : 1412 - 1415
[10] SILAGE FERMENTATION OF FISH OR FISH WASTE PRODUCTS WITH LACTIC-ACID BACTERIA
LINDGREN, S
PLEJE, M
[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1983, 34 (10) : 1057 - 1067

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