Sunlight and Vitamin D A global perspective for health

被引:40
|
作者
Wacker, Matthias [1 ]
Holick, Michael F. [1 ]
机构
[1] Boston Univ, Med Ctr, Dept Med, Sect Endocrinol Nutr & Diabetes,Vitamin D,Skin &, Boston, MA 02215 USA
基金
美国国家卫生研究院;
关键词
sunlight; vitamin D; UV radiation; UVB; rickets; 25-hydroxy vitamin D; latitude; cancer; autoimmune; UV lamp;
D O I
10.4161/derm.24476
中图分类号
R75 [皮肤病学与性病学];
学科分类号
100206 ;
摘要
Vitamin D is the sunshine vitamin that has been produced on this earth for more than 500 million years. During exposure to sunlight 7-dehydrocholesterol in the skin absorbs UV B radiation and is converted to previtamin D-3 which in turn isomerizes into vitamin D-3. Previtamin D-3 and vitamin D-3 also absorbsUV B radiation and are converted into a variety of photoproducts some of which have unique biologic properties. Sun induced vitamin D synthesis is greatly influenced by season, time of day, latitude, altitude, air pollution, skin pigmentation, sunscreen use, passing through glass and plastic, and aging. Vitamin D is metabolized sequentially in the liver and kidneys into 25-hydroxyvitamin D which is a major circulating form and 1,25-dihydroxyvitamin D which is the biologically active form respectively. 1,25-dihydroxyvitamin D plays an important role in regulating calcium and phosphate metabolism for maintenance of metabolic functions and for skeletal health. Most cells and organs in the body have a vitamin D receptor and many cells and organs are able to produce 1,25-dihydroxyvitamin D. As a result 1,25-dihydroxyvitamin D influences a large number of biologic pathways which may help explain association studies relating vitamin D deficiency and living at higher latitudes with increased risk for many chronic diseases including autoimmune diseases, some cancers, cardiovascular disease, infectious disease, schizophrenia and type 2 diabetes. A three-part strategy of increasing food fortification programs with vitamin D, sensible sun exposure recommendations and encouraging ingestion of a vitamin D supplement when needed should be implemented to prevent global vitamin D deficiency and its negative health consequences.
引用
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页数:58
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