EFFECT OF CHROMIUM SUPPLEMENTATION ON INSULIN, INSULIN BINDING AND C-PEPTIDE VALUES OF HYPOGLYCEMIC HUMAN-SUBJECTS

被引：0
|
作者：
ANDERSON, RA [1 ]
POLANSKY, MM [1 ]
BRYDEN, NA [1 ]
BHATHENA, SS [1 ]
机构：
[1] USDA,BELTSVILLE HUMAN NUTR RES CTR,BELTSVILLE,MD 20705
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 1985年 / 41卷 / 04期
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中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
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页码：841 / 841
页数：1
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