REACTION OF GLYCIDYL ETHERS WITH ALIPHATIC-ALCOHOLS IN THE PRESENCE OF BENZYL DIMETHYLAMINE

被引:14
|
作者
TANZER, W
REINHARDT, S
FEDTKE, M
机构
[1] Technical University 'Carl Schorlemmer' Leuna-Merseburg, Institute of Macromolecular Chemistry, O- 4200 Merseburg, Geusaer Strasse
关键词
GLYCIDYL ETHERS; ALCOHOLS; ACCELERATION; MODEL REACTION; HPLC; OLIGOMERS; VISCOMETRY; NETWORK;
D O I
10.1016/0032-3861(93)90485-S
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
In the reaction of phenyl glycidyl ether with aliphatic alcohols in the presence of benzyl dimethylamine, four different oligomers are found at temperatures above 100-degrees-C. In the temperature range of 100-180-degrees-C, the length of oligomer chains decreases with increasing temperature. In bifunctional epoxide-alcohol systems the number of branched products increases simultaneously. These small branched oligomers are terminated by non-reactive end groups, preventing network formation above 140-degrees-C. At lower temperatures (< 60-degrees-C) the proportion of the addition mechanism exceeds 90%, alternating with a combined mechanism including the homopolymerization of glycidyl ether at 100-degrees-C. This mechanism yields the fastest gel times in corresponding bifunctional epoxide-alcohol systems. Above 100-degrees-C, gel times decrease again owing to hindered crosslinking in an oligomeric system with short, branched and non-reactive products.
引用
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页码:3520 / 3525
页数:6
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