RECENT DEVELOPMENT IN ANALYTICAL METHODS FOR IDENTIFICATION OF OFF-FLAVOR COMPOUNDS

被引：11
|
作者：
VEIJANEN, A
LAHTIPERA, M
PAUKKU, R
KAARIAINEN, H
PAASIVIRTA, J
机构：
来源：
WATER SCIENCE AND TECHNOLOGY | 1983年 / 15卷 / 6-7期
关键词：
D O I：
10.2166/wst.1983.0140
中图分类号：
X [环境科学、安全科学];
学科分类号：
08 ; 0830 ;
摘要：
引用
收藏
页码：161 / 168
页数：8
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