ADOPTION OF NEW FOOD-PRODUCTS - KLEYNGELD,HP

被引：0

|

作者：

LEVINE, P ^{[1
]}

机构：

[1] OGILVY & MATHER INC,NEW YORK,NY

来源：

JOURNAL OF MARKETING | 1976年 / 40卷 / 02期

关键词：

D O I：

10.2307/1251017

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

引用

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页码：120 / 120

页数：1

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