USING ANTHROPOLOGY IN IMPROVING FOOD-PRODUCTION - PROBLEMS AND PROSPECTS

被引：7

|

作者：

RHOADES, RE

机构：

来源：

AGRICULTURAL ADMINISTRATION | 1986年 / 22卷 / 01期

关键词：

D O I：

10.1016/0309-586X(86)90106-8

中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

摘要：

引用

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页码：57 / 78

页数：22

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