Protein tyrosine nitration A new challenge in plants

被引:74
|
作者
Corpas, Francisco J. [1 ]
Chaki, Mounira [2 ]
Leterrier, Marina [1 ]
Barroso, Juan B. [2 ]
机构
[1] CSIC, EEZ, Dept Bioquim Biol Celular & Mol Plantas, Granada, Spain
[2] Univ Jaen, Area Bioquim & Biol Mol, Unidad Asociada CSIC EEZ, Grp Senalizac Mol & Sistemas Antioxidantes Planta, Jaen, Spain
关键词
nitric oxide; nitrosative stress; 5-nitro-gamma-tocopherol nitro-tyrosine; nitrolipids; peroxynitrite; post-translational modifications;
D O I
10.4161/psb.4.10.9466
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Nitric oxide metabolism in plant cells has a relative short history. Nitration is a chemical process which consists of introducing a nitro group (-NO2) into a chemical compound. In biological systems, this process has been found in different molecules such as proteins, lipids and nucleic acids that can affect its function. This mini-review offers an overview of this process with special emphasis on protein tyrosine nitration in plants and its involvement in the process of nitrosative stress.
引用
收藏
页码:920 / 923
页数:4
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