共 50 条
- [3] ANALYSIS OF OILSEEDS BY NEAR-INFRARED REFLECTANCE SPECTROSCOPY - COMPARISON OF DIFFERENT INSTRUMENTS [J]. REVUE FRANCAISE DES CORPS GRAS, 1984, 31 (4-5): : 181 - 189
- [6] APPLICATION OF INFRARED REFLECTANCE SPECTROSCOPY TO ANALYSIS OF CEREAL-GRAINS .3. INFLUENCE OF GRINDING ON ANALYSIS OF HARD RED SPRING WHEAT AND OTHER GRAINS [J]. CEREAL SCIENCE TODAY, 1974, 19 (09): : 410 - 410