BACTERIOLOGICAL CHECKS AS TO MONITOR HYGIENIC CONDITIONS IN POULTRY SLAUGHTER LINES

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作者：
FRIES, R
机构：
来源：
BERLINER UND MUNCHENER TIERARZTLICHE WOCHENSCHRIFT | 1990年 / 103卷 / 09期
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中图分类号：
S85 [动物医学（兽医学）];
学科分类号：
0906 ;
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页码：306 / 311
页数：6
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