DIETARY OMEGA-3 FATTY-ACIDS PREVENT CARBOHYDRATE-INDUCED HYPERTRIGLYCERIDEMIA

被引：151

作者：

HARRIS, WS ^{[1
]}

CONNOR, WE ^{[1
]}

INKELES, SB ^{[1
]}

ILLINGWORTH, DR ^{[1
]}

机构：

[1] OREGON HLTH SCI UNIV,DEPT MED L465,CLIN NUTR & LIPID METAB SECT,PORTLAND,OR 97201

来源：

METABOLISM-CLINICAL AND EXPERIMENTAL | 1984年 / 33卷 / 11期

关键词：

D O I：

10.1016/0026-0495(84)90230-0

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：1016 / 1019

页数：4

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[1] OMEGA-3 FATTY-ACIDS
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[J]. ANNALS OF INTERNAL MEDICINE, 1988, 109 (01) : 81 - 82
[2] Management of Hypertriglyceridemia with Omega-3 Fatty Acids
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