Surface plasmon resonance imaging for real-time, label-free analysis of protein interactions with carbohydrate microarrays

被引:0
|
作者
Rositsa Karamanska
Jonathan Clarke
Ola Blixt
James I. MacRae
Jiquan Q. Zhang
Paul R. Crocker
Nicolas Laurent
Adam Wright
Sabine L. Flitsch
David A. Russell
Robert A. Field
机构
[1] University of East Anglia,School of Chemical Sciences and Pharmacy
[2] John Innes Centre,Department of Biological Chemistry
[3] John Innes Centre,John Innes Genome Laboratory
[4] Glycan Array Synthesis Core-D,Department of Molecular Biology
[5] Consortium for Functional Glycomics,School of Life Sciences
[6] The Scripps Research Institute,School of Chemistry
[7] University of Dundee,undefined
[8] Manchester Interdisciplinary Biocentre,undefined
来源
Glycoconjugate Journal | 2008年 / 25卷
关键词
Carbohydrate array; Surface plasmon resonance (SPR) imaging; Label-free detection; Plant lectin; Siglec 7;
D O I
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中图分类号
学科分类号
摘要
Plant lectin recognition of glycans was evaluated by SPR imaging using a model array of N-biotinylated aminoethyl glycosides of β-d-glucose (negative control), α-d-mannose (conA-responsive), β-d-galactose (RCA120-responsive) and N-acetyl-β-d-glucosamine (WGA-responsive) printed onto neutravidin-coated gold chips. Selective recognition of the cognate ligand was observed when RCA120 was passed over the array surface. Limited or no binding was observed for the non-cognate ligands. SPR imaging of an array of 40 sialylated and unsialylated glycans established the binding preference of hSiglec7 for α2-8-linked disialic acid structures over α2-6-sialyl-LacNAcs, which in turn were recognized and bound with greater affinity than α2-3-sialyl-LacNAcs. Affinity binding data could be obtained with as little as 10–20 μg of lectin per experiment. The SPR imaging technique was also able to establish selective binding to the preferred glycan ligand when analyzing crude culture supernatant containing 10–20 μg of recombinant hSiglec7-Fc. Our results show that SPR imaging provides results that are in agreement with those obtained from fluorescence based carbohydrate arrays but with the added advantage of label-free analysis.
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页码:69 / 74
页数:5
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