Extraction and fractionation of long pepper essential oil: process modeling and simulation

被引:0
|
作者
Rafael Nolibos Almeida
Guilherme Evaldt Rossa
Jéssica Haupt de Castro
Arthur Fagundes Cavassa
Rubem Mário Figueiró Vargas
Eduardo Cassel
机构
[1] Pontifical Catholic University of Rio Grande do Sul,Unit Operations Lab, School of Technology
关键词
Essential oil; Steam distillation; Mathematical modeling; Rectification process;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:1103 / 1113
页数:10
相关论文
共 50 条
  • [1] Extraction and fractionation of long pepper essential oil: process modeling and simulation
    Almeida, Rafael Nolibos
    Rossa, Guilherme Evaldt
    de Castro, Jessica Haupt
    Cavassa, Arthur Fagundes
    Vargas, Rubem Mario Figueiro
    Cassel, Eduardo
    [J]. BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING, 2023, 40 (04) : 1103 - 1113
  • [2] Steam distillation modeling for essential oil extraction process
    Cassel, E.
    Vargas, R. M. F.
    Martinez, N.
    Lorenzo, D.
    Dellacassa, E.
    [J]. INDUSTRIAL CROPS AND PRODUCTS, 2009, 29 (01) : 171 - 176
  • [3] Modeling of Dynamic Response of Essential Oil Extraction Process
    Ismail, Nurlaila
    Tajjudin, Nazurah
    Rahiman, Mohd Hezri Fazalul
    Taib, Mohd Nasir
    [J]. CSPA: 2009 5TH INTERNATIONAL COLLOQUIUM ON SIGNAL PROCESSING AND ITS APPLICATIONS, PROCEEDINGS, 2009, : 298 - 301
  • [4] Extraction process of the Achyrocline satureioides (Lam) DC. essential oil by steam distillation: modeling, aromatic potential and fractionation
    Pires, Vinicius P.
    Almeida, Rafael N.
    Wagner, Vitor M.
    Lucas, Aline M.
    Vargas, Rubem M. F.
    Cassel, Eduardo
    [J]. JOURNAL OF ESSENTIAL OIL RESEARCH, 2019, 31 (04) : 286 - 296
  • [5] Modeling the supercritical fluid extraction of black pepper (Piper nigrum L.) essential oil
    Ferreira, SRS
    Meireles, MAA
    [J]. JOURNAL OF FOOD ENGINEERING, 2002, 54 (04) : 263 - 269
  • [6] Modeling and optimization of extraction process of eucalyptus essential oil (Eucalyptus globulus)
    Moreno, Jeancarlos
    Lopez, Gabriel
    Siche, Raul
    [J]. SCIENTIA AGROPECUARIA, 2010, 1 (02) : 147 - 154
  • [7] Extraction of the essential oil of thyme and black pepper by superheated steam
    Rouatbi, Mouin
    Duquenoy, Albert
    Giampaoli, Pierre
    [J]. JOURNAL OF FOOD ENGINEERING, 2007, 78 (02) : 708 - 714
  • [8] Experimental study and process modeling of vacuum batch rectification column for cinnamon essential oil fractionation
    Do, Xuan Truong
    Nguyen, Thi Hien Trang
    Pham, Nhu Tuyen
    [J]. Food and Bioproducts Processing, 2024, 148 : 400 - 409
  • [9] EXTRACTION OF ESSENTIAL OIL OF BLACK PEPPER WITH LIQUID CARBON-DIOXIDE
    FERREIRA, SRS
    MEIRELES, MAA
    CABRAL, FA
    [J]. JOURNAL OF FOOD ENGINEERING, 1993, 20 (02) : 121 - 133
  • [10] Supercritical Extraction Process of Allspice Essential Oil
    Andrade-Avila, Yasvet Y.
    Cruz-Olivares, Julian
    Perez-Alonso, Cesar
    Humberto Ortiz-Estrada, Ciro
    del Carmen Chaparro-Mercado, Maria
    [J]. JOURNAL OF CHEMISTRY, 2017, 2017