Characterization of recombinant dihydrodipicolinate synthase from the bread wheat Triticum aestivum

被引：0
|
作者：
Ruchi Gupta
Campbell J. Hogan
Matthew A. Perugini
Tatiana P. Soares da Costa
机构：
[1] La Trobe University,Department of Biochemistry and Genetics, La Trobe Institute for Molecular Science
来源：
Planta | 2018年 / 248卷
关键词：
CD spectroscopy; Class I aldolase; Enzyme kinetics; SAXS; Sedimentation; Wheat;
D O I：
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学科分类号：
摘要：
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页码：381 / 391
页数：10
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