The impact of protein supplementation on cognitive performance in frail elderly

被引：0
|
作者：
Nikita L. van der Zwaluw
Ondine van de Rest
Michael Tieland
Jos J. Adam
Gert Jan Hiddink
Luc J. C. van Loon
Lisette C. P. G. M. de Groot
机构：
[1] Wageningen University,Division of Human Nutrition
[2] Top Institute Food and Nutrition,Department of Human Movement Sciences, School for Mental Health and Neuroscience (MHeNS)
[3] Maastricht University Medical Centre,Department of Human Movement Sciences, NUTRIM School for Nutrition
[4] Toxicology and Metabolism Maastricht University Medical Centre,Communication Strategies; Communication, Technology and Philosophy, Centre for Integrative Development (CTP
[5] Wageningen University,CID), Social Sciences
[6] Dutch Dairy Association (NZO),Manager Research Nutrition and Health
来源：
European Journal of Nutrition | 2014年 / 53卷
关键词：
Nutrition; Protein supplementation; Frail elderly; Cognitive performance; Aging;
D O I：
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中图分类号：
学科分类号：
摘要：
引用
收藏
页码：803 / 812
页数：9
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