Socio-demographic determinants of knowledge, attitude and practices towards food safety among Lebanese population during the economic crisis: a cross-sectional study

被引：0
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作者：
Rana El Haidari
Fatima Fahes
Fatima Makke
Fatima Nouredine
Kassem Baydoun
Samir Mansour
Abbas Hoballah
机构：
[1] Islamic Health Society,Department of Research
[2] Islamic Health Society,Department of Food Safety
[3] Islamic Health Society,Department of Informatics
[4] General Director of the Islamic Health Society,undefined
来源：
BMC Public Health | / 22卷
关键词：
Attitude; Economic crisis; Food safety; Knowledge; Lebanon; Practices;
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