Omega-3 and omega-6 fatty acid differentially impact cardiolipin remodeling in activated macrophage

被引：0
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作者：
Wan-Hsin Chang
Hsiu-Chi Ting
Wei-Wei Chen
Jui-Fen Chan
Yuan-Hao Howard Hsu
机构：
[1] Tunghai University,Department of Chemistry
[2] Taichung,Life Science Research Center
[3] Tunghai University,undefined
[4] Taichung,undefined
来源：
Lipids in Health and Disease | / 17卷
关键词：
Macrophage; Cardiolipin; Monolysocardiolipin; Polyunsaturated fatty acid; Inflammation; Liquid chromatography-mass spectrometry;
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