Public Nutrition: An Emerging Paradigm

被引：0
|
作者：
Micheline Beaudry
Anne-Marie Hamelin
Hélène Delisle
机构：
[1] Université Laval,Département des sciences des aliments et de nutrition, Faculté des sciences de l’agriculture et de l’alimentation
[2] Université Laval,Département des sciences des aliments et de nutrition, Faculté des sciences de l’agriculture et de l’alimentation
[3] Université de Montréal,Département de nutrition, Faculté de Médecine
来源：
Canadian Journal of Public Health | 2004年 / 95卷
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摘要：
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页码：375 / 377
页数：2
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