Genetic diversity and geographical peculiarity of Tibetan wild soybean (Glycine soja)

被引:0
|
作者
Ke-Jing Wang
Xiang-Hua Li
机构
[1] The Chinese Academy of Agricultural Sciences,The National Key Facility for Crop Gene Resources and Genetic Improvement (NFCRI), Institute of Crop Science
来源
关键词
Genetic diversity; Geographical differentiation; Tibet; Wild soybean;
D O I
暂无
中图分类号
学科分类号
摘要
Tibet is the highest Plateau in China and the world, however wild soybean has been found in its southeastern fringe region adjacent to the northwest of Yunnan Province. Tibetan wild soybean was distributed only in the Gongrigabuqu-River Gorge in southeast Tibet. This regional plant species belong to the flora of Himalayan-Hengduan Mountains, which comprises composite elements of ancient arcto-tertiary flora, tropical and semitropical flora. To date, few studies have been carried out on Tibetan wild soybean. Studying Tibetan wild soybean together with other regional ones helps to understand the history of the origin and dissemination of wild soybean species in China. Here we reported the status of genetic diversity in Tibetan wild soybean and the genetic relationship between Tibetan and other regional wild soybeans revealed by nuclear SSR markers. The results showed that the Tibetan wild soybean sample was significantly differentiated from other regional ones, as characterized by the lowest mean allelic richness (\documentclass[12pt]{minimal} \usepackage{amsmath} \usepackage{wasysym} \usepackage{amsfonts} \usepackage{amssymb} \usepackage{amsbsy} \usepackage{mathrsfs} \usepackage{upgreek} \setlength{\oddsidemargin}{-69pt} \begin{document}$$ {\hat{\text{r}}} $$\end{document} = 1.40) and gene diversity (He = 0.130) and the highest ratios of regionally unique alleles (63.26%) and fixed alleles (46.94%). These genetic attributes suggested that Tibetan wild soybean may have undergone severe adaptation selection for the plateau climate and ecogeographical conditions, and had less genetic exchange with inland populations. The regional population south of the Changjiang River (Central and South China) showed higher genetic richness. UPGMA cluster analysis revealed two large geographical groups, Tibetan and inland, and revealed closer relationship among the eastern populations, which suggested that the dissemination of this species in the eastern part of China might be rapider.
引用
收藏
页码:479 / 490
页数:11
相关论文
共 50 条
  • [1] Genetic diversity and geographical peculiarity of Tibetan wild soybean (Glycine soja)
    Wang, Ke-Jing
    Li, Xiang-Hua
    GENETIC RESOURCES AND CROP EVOLUTION, 2012, 59 (04) : 479 - 490
  • [2] THE STUDY OF GENETIC DIVERSITY IN WILD SOYBEAN (GLYCINE SOJA SIEB. AND ZUCC., 1845)
    Nedoluzhko, A., V
    Tykhonov, A., V
    Dorokhov, D. B.
    MORDOVIA UNIVERSITY BULLETIN, 2008, 2 : 33 - 37
  • [3] Gene flow and genetic structure of wild soybean (Glycine soja) in Japan
    Kuroda, Yosuke
    Kaga, Akito
    Tomooka, Norihiko
    Vaughan, Duncan A.
    CROP SCIENCE, 2008, 48 (03) : 1071 - 1079
  • [5] Identification of MicroRNAs in Wild Soybean (Glycine soja)
    Chen, Rui
    Hu, Zheng
    Zhang, Hui
    JOURNAL OF INTEGRATIVE PLANT BIOLOGY, 2009, 51 (12) : 1071 - 1079
  • [6] Phenotypic and genotypic signature of saponin chemical composition in Chinese wild soybean (Glycine soja): revealing genetic diversity, geographical variation and dispersal history of the species
    Takahashi, Yuya
    Li, Xiang-Hua
    Tsukamoto, Chigen
    Wang, Ke-Jing
    CROP & PASTURE SCIENCE, 2018, 69 (11): : 1126 - 1139
  • [7] Estimating genetic diversity and sampling strategy for a wild soybean (Glycine soja) population based on different molecular markers
    ZHAO Ru1
    2. School of Life Science and Technology
    ChineseScienceBulletin, 2006, (10) : 1219 - 1227
  • [8] Genetic diversity and population structure of wild soybean (Glycine soja Sieb. and Zucc.) accessions in Korea
    Kim, Kil Hyun
    Lee, Seukki
    Seo, Min-Jung
    Lee, Gi-An
    Ma, Kyung-Ho
    Jeong, Soon-Chun
    Lee, Suk-Ha
    Park, Eui Ho
    Kwon, Young-Up
    Moon, Jung-Kyung
    PLANT GENETIC RESOURCES-CHARACTERIZATION AND UTILIZATION, 2014, 12 : S45 - S48
  • [9] Genetic regulation of linolenic acid concentration in wild soybean Glycine soja accessions
    Pantalone, VR
    Rebetzke, GJ
    Burton, JW
    Wilson, RF
    JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1997, 74 (02) : 159 - 163
  • [10] Estimating genetic diversity and sampling strategy for a wild soybean (Glycine soja) population based on different molecular markers
    Zhao Ru
    Cheng Zhou
    Lu Weifeng
    Lu Baorong
    CHINESE SCIENCE BULLETIN, 2006, 51 (10): : 1219 - 1227