Genetic and biochemical differences in populations bred for extremes in maize grain methionine concentration

被引:0
|
作者
Mark A Newell
Karla E Vogel
Marie Adams
Nevzat Aydin
Anastasia L Bodnar
Muhammad Ali
Adrienne N Moran Lauter
M Paul Scott
机构
[1] The Samuel Roberts Noble Foundation,Interdepartmental Genetics graduate program
[2] Iowa State University,Bioengineering Department
[3] Monsanto Company,Corn Insects and Crop Genetics Research Unit
[4] Karamanoglu Mehmetbey University,undefined
[5] Faculty of Engineering,undefined
[6] North West Frontier Province Agricultural University,undefined
[7] USDA-ARS,undefined
来源
BMC Plant Biology | / 14卷
关键词
Methionine; Breeding; Association mapping; Sulfur assimilation; Storage proteins;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
相关论文
共 26 条
  • [1] Genetic and biochemical differences in populations bred for extremes in maize grain methionine concentration
    Newell, Mark A.
    Vogel, Karla E.
    Adams, Marie
    Aydin, Nevzat
    Bodnar, Anastasia L.
    Ali, Muhammad
    Lauter, Adrienne N. Moran
    Scott, M. Paul
    BMC PLANT BIOLOGY, 2014, 14
  • [2] Interaction of Genetic Mechanisms Regulating Methionine Concentration in Maize Grain
    Huffman, Ryan D.
    Edwards, Jode W.
    Pollak, Linda M.
    Scott, M. Paul
    CROP SCIENCE, 2016, 56 (05) : 2379 - 2389
  • [3] Development of maize inbred lines with elevated grain methionine concentration from a high methionine population
    Hintch, Taylor D.
    Lauter, Adrienne Moran
    Kinney, Shelly M.
    Lubberstedt, Thomas
    Frei, Ursula
    Duangpapeng, Prakasit
    Edwards, Jode W.
    Scott, Marvin Paul
    CROP SCIENCE, 2023, 63 (04) : 2417 - 2425
  • [4] Recurrent selection to alter grain methionine concentration and improve nutritional value of maize
    Scott, M. Paul
    Darrigues, Audrey
    Stahly, Timothy S.
    Lamkey, Kendall
    CROP SCIENCE, 2008, 48 (05) : 1705 - 1713
  • [5] QTL identification of grain protein concentration and its genetic correlation with starch concentration and grain weight using two populations in maize (Zea mays L.)
    Li, Yuling
    Wang, Yanzhao
    Wei, Mengguan
    Li, Xuehui
    Fu, Jiafeng
    JOURNAL OF GENETICS, 2009, 88 (01) : 61 - 67
  • [6] QTL identification of grain protein concentration and its genetic correlation with starch concentration and grain weight using two populations in maize (Zea mays L.)
    Yuling Li
    Yanzhao Wang
    Mengguan Wei
    Xuehui Li
    Jiafeng Fu
    Journal of Genetics, 2009, 88 : 61 - 67
  • [7] AGRONOMIC, BIOCHEMICAL AND GENETIC ATTRIBUTES OF MAIZE HIGH GRAIN QUALITY ACCESSIONS
    Vancetovic, Jelena
    Kostadinovic, Marija
    Bozinovic, Sofija
    Nikolic, Ana
    Vukadinovic, Jelena
    Markovic, Ksenija
    Ignjatovic-Micic, Dragana
    GENETIKA-BELGRADE, 2020, 52 (01): : 273 - 289
  • [8] Genetic Analysis of Grain Yield and Starch Content in Nine Maize Populations
    Zdunic, Zvonimir
    Mijic, Anto
    Dugalic, Krunoslav
    Simic, Domagoj
    Brkic, Josip
    Marjanovic-Jeromela, Ana
    TURKISH JOURNAL OF AGRICULTURE AND FORESTRY, 2008, 32 (06) : 495 - 500
  • [9] Genetic analysis of grain yield and oil content in two maize populations
    Zdunic, Zvonimir
    Nastasic, Aleksandra
    Jockovic, Dorde
    Ivanovic, Mile
    Dalovic, Ivica
    Mijic, Anto
    Jockovic, Milan
    PERIODICUM BIOLOGORUM, 2012, 114 (01) : 67 - 72
  • [10] Natural variability of metabolites in maize grain: Differences due to genetic background
    Reynolds, TL
    Nemeth, MA
    Glenn, KC
    Ridley, WP
    Astwood, TD
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2005, 53 (26) : 10061 - 10067