Ascorbic acid requirement and histopathological changes due to its deficiency in juvenile spotted rose snapper Lutjanus guttatus (Steindachner, 1869)

A 13-week feeding trial was conducted to determine the optimal dietary ascorbic acid (AA) requirement of juvenile spotted rose snapper (Lutjanus guttatus). Six experimental diets containing 0, 7, 19, 29, 62 and 250 mg AA equivalent kg−1 diet, supplied as l-ascorbyl-2-polyphosphate designated as VC0, VC7, VC19, VC29, VC62 and VC250, were fed ad libitum to triplicate groups of 20 juveniles [initial weight (IW) of 8 ± 1.85 g]. Nutrient deficiency resulting in fin erosion, dark skin, desquamation and erratic swimming was observed after 8 weeks in fish fed diets from 0 to 29 mg AA kg−1. Fish that were fed all diets showed gill, kidney and brain alterations. The degree of tissue change values indicates that increasing vitamin C (VC) levels reduces these alterations. Fish fed diets VC29, VC62 and VC 250 showed a significantly higher growth rate in comparison with those fed the diets VC0, VC7 and VC17 (P > 0.05). The dietary requirement of VC in L. guttatus was estimated to be 29 mg kg−1 of AA based on weight gain and specific growth rate, but more than 250 mg kg−1 of AA is required to eliminate clinical signs and histopathological lesions.