Isolation of Candida spp. from mastitic bovine milk in Brazil

被引：0
|
作者：
Rita de Casia dos Santos
José Moacir Marin
机构：
[1] Universidade Estadual Paulista,Departamento de Microbiologia da Faculdade de Ciências Agrária e Veterinárias de Jaboticabal
[2] Estomatologia e Fisiologia/FORP/USP,Departamento de Morfologia
来源：
Mycopathologia | 2005年 / 159卷
关键词：
cattle; mastitis; milk; yeast;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
The purpose of this study was to isolate yeast (Candida) from the quarter milk of cow udders from 37 dairy farms in Brazil and to identify the different species involved in mastitis. The samples were collected between October 2002 and February 2003. Two-hundred-and-sixty milk samples from cows with clinical and subclinical mastitis were examined. Milk samples were plated onto Blood agar, Mac Conkey agar and Sabouraud dextrose agar. Forty-five (17.3%) samples were positive for the genus Candida. The Candida species isolated were C. krusei (44.5%), C. rugosa (24.5%), C. albicans (8.9%), C.guilliermondii (8.9%), and others (13.2%). We also isolated Escherichia coli (26.5%), coagulase-positive Staphylococcus (25.0%), Streptococcus spp. (8.1%), Enterobacter spp. (8.1%), and other fungi (8.1%), among others.
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页码：251 / 253
页数：2
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