Assessment of hydrogeochemical characteristics and quality of groundwater resources in relation to risk of gastric cancer: comparative analysis of high- and low-risk areas in Iran

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作者
Hamid Reza Ghaffari
Masud Yunesian
Ramin Nabizadeh
Simin Nasseri
Farhad Pourfarzi
Hossein Poustchi
Alireza Sadjadi
Ahad Eshraghian
机构
[1] Tehran University of Medical Sciences,Department of Environmental Health Engineering, School of Public Health
[2] Tehran University of Medical Sciences,Center for Air Pollution Research and Department of Research Methodology and Data Analysis, Institute for Environmental Research (IER)
[3] Tehran University of Medical Sciences,Center for Water Quality Research, Institute for Environmental Research
[4] Ardabil University of Medical Sciences,Digestive Diseases Research Center
[5] Tehran University of Medical Sciences,Digestive Oncology Research Center, Digestive Diseases Research Institute
[6] Avicenna Hospital,Avicenna Center for Medicine and Organ Transplant
来源
关键词
Drinking water; Chemical properties; Hydrogeochemical characteristics; Water quality index; Gastric cancer; Risk assessment;
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摘要
The chemical quality of groundwater supplies in two high-risk area (HRA) and low-risk area (LRA) for gastric cancer in Iran was assessed through hydrogeochemical analysis and water quality indices. For this aim, Piper and Schoeller diagrams and water quality index (WQI) were applied. In addition, exposure to nitrate via drinking water and its corresponding risk were also assessed using Monte Carlo simulation technique. Data on physicochemical properties of groundwater resources were obtained from Iran Water Resources Management Company. Sampling and analysis of tap water for nitrate concentration were conducted in two cities of Shiraz (as a representative of LRA) and Ardabil (as a representative of HRA). According to Piper diagrams, the dominant hydrogeochemical facies of groundwater supplies in HRA and LRA were Na–HCO3 (43.75%) and Ca–HCO3 (41.77%), respectively. The predominant cations in groundwater resources of HRA were found to be Na+ (68.06%) and Ca2+ (31.94%). For LRA, the typical cations were in decreasing trend: Ca2+ (39.64%) > Mg2+ (18.35%) > Na+ (17.26%). For two areas, HCO3−, SO42− and Cl− were, respectively, the most frequent anions. Two-sample Wilcoxon test showed that there were statistically significant difference between two areas in terms of anions and cations concentrations (p value < 0.05). The mean of total hardness (Ca2+ + Mg2+) concentration of water supplies in LRA (528.1 mg/L) was higher than HRA (263.1 mg/L), whereas the mean of Na+ concentration was found to be lower in LRA (90.6 mg/L) compared with HRA (108.1 mg/L). The sum of nitrate intake and its risk in LRA was higher than HRA. WQI results showed that drinking water quality in HRA and LRA ranged from excellent to poor and most water resources were of a good quality class. Further studies are suggested to investigate the role of drinking water in the etiology of gastric cancer in Iran.
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页码:1 / 21
页数:20
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