Effects of acute carbohydrate supplementation during sessions of high-intensity intermittent exercise

被引:0
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作者
Maysa Vieira de Sousa
Herbert Gustavo Simões
Marie Oshiiwa
Marcelo Macedo Rogero
Julio Tirapegui
机构
[1] University of São Paulo,Faculty of Pharmaceutical Sciences, Department of Food and Experimental Nutrition
[2] Catholic University of Brasília,undefined
[3] Methodist University of Piracicaba,undefined
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关键词
Carbohydrate; Intermittent exercise; Supplementation; Insulin;
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摘要
The present study evaluated the acute effects of carbohydrate supplementation on heart rate (HR), rate of perceived exertion (RPE), metabolic and hormonal responses during and after sessions of high-intensity intermittent running exercise. Fifteen endurance runners (26 ± 5 years, 64.5 ± 4.9 kg) performed two sessions of intermittent exercise under carbohydrate (CHO) and placebo (PLA) ingestion. The sessions consisted of 12 × 800 m separated by intervals of 1 min 30 s at a mean velocity corresponding to the previously performed 3-km time trial. Both the CHO and PLA sessions were concluded within ∼28 min. Blood glucose was significantly elevated in both sessions (123.9 ± 13.2 mg dl−1 on CHO and 147.2 ± 16.3 mg dl−1 on PLA) and mean blood lactate was significantly higher in the CHO (11.4 ± 4.9 mmol l−1) than in the PLA condition (8.4 ± 5.1 mmol l−1) (P < 0.05). The metabolic stress induced by the exercise model used was confirmed by the elevated HR (∼182 bpm) and RPE (∼18 on the 15-point Borg scale) for both conditions. No significant differences in plasma insulin, cortisol or free fatty acids were observed during exercise between the two trials. During the recovery period, free fatty acid and insulin concentrations were significantly lower in the CHO trial. Supplementation with CHO resulted in higher lactate associated with lipolytic suppression, but did not attenuate the cortisol, RPE or HR responses.
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页码:57 / 63
页数:6
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