Consumer perceptions of food safety in animal source foods choice and consumption in Nairobi’s informal settlements

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作者
Salome A. Bukachi
Mariah Ngutu
Ann W. Muthiru
Aurélia Lépine
Suneetha Kadiyala
Paula Domínguez-Salas
机构
[1] Institute of Anthropology,
[2] Gender and African Studies,undefined
[3] University of Nairobi (UoN),undefined
[4] Institute for Global Health,undefined
[5] University College London (UCL),undefined
[6] London School of Hygiene and Tropical Medicine (LSHTM),undefined
[7] International Livestock Research Institute (ILRI),undefined
[8] Natural Resources Institute,undefined
[9] University of Greenwich,undefined
来源
关键词
Food safety; Animal-source foods (ASFs); Consumer perceptions; Qualitative; Foodborne diseases; Urban informal settlements; Emic perspectives; Malnutrition;
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