Activation of flavonoid biosynthesis by solar radiation in bilberry (Vaccinium myrtillus L.) leaves

被引:0
|
作者
Laura Jaakola
Kaisu Määttä-Riihinen
Sirpa Kärenlampi
Anja Hohtola
机构
[1] University of Oulu,Department of Biology/Botany
[2] University of Kuopio,Institute of Applied Biotechnology
来源
Planta | 2004年 / 218卷
关键词
Anthocyanin; Flavonol; Gene expression; Hydroxycinnamic acid; Proanthocyanidin;
D O I
暂无
中图分类号
学科分类号
摘要
The effect of solar radiation on flavonoid biosynthesis was studied in bilberry (Vaccinium myrtillus L.) leaves. Expression of flavonoid pathway genes of bilberry was studied in the upper leaves of bilberry, exposed to direct sunlight, in the shaded leaves growing lower in the same plants and in fruits. Bilberry-specific digoxigenin–dUTP-labeled cDNA fragments of five genes from the general phenylpropanoid pathway coding phenylalanine ammonia-lyase and from the flavonoid pathway coding chalcone synthase, flavanone 3-hydroxylase, dihydroflavonol 4-reductase, and anthocyanidin synthase were used as probes in gene expression analysis. Anthocyanins, catechins, proanthocyanidins, flavonols and hydroxycinnamic acids from the leaves and fruits were identified and quantified using high-performance liquid chromatography combined with a diode array detector. An increase in the expression of the studied flavonoid pathway genes was observed in leaves growing under direct sun exposure. Also, the concentrations of anthocyanins, catechins, flavonols and hydroxycinnamic acids were higher in the leaves exposed to direct sunlight. However, the concentration of polymeric procyanidins was lower in sun-exposed leaves, whereas that of prodelphinidins was slightly increased. The results give further support for the protective role of flavonoids and hydroxy cinnamic acids against high solar radiation in plants. Also, the roles of different flavonoid compounds as a defense against stress caused by sun exposure is discussed.
引用
下载
收藏
页码:721 / 728
页数:7
相关论文
共 50 条
  • [1] Activation of flavonoid biosynthesis by solar radiation in bilberry (Vaccinium myrtillus L.) leaves
    Jaakola, L
    Määttä-Riihinen, K
    Kärenlampi, S
    Hohtola, A
    PLANTA, 2004, 218 (05) : 721 - 728
  • [2] Flavonoid biosynthesis in bilberry (Vaccinium myrtillus L.)
    Jaakola, L
    Hohtola, A
    Määttä, K
    Törrönen, R
    Kärenlampi, S
    ENVIRONMENTAL STRESS AND HORTICULTURE CROPS, 2003, (618): : 415 - 419
  • [3] SIMULATED HERBIVORY DOES NOT INDUCE FLAVONOID BIOSYNTHESIS IN BILBERRY (VACCINIUM MYRTILLUS L.) LEAVES
    Jaakola, L.
    Maatta-Riihinen, K.
    Koskimaki, J.
    Tolvanen, A.
    Hohtola, A.
    ACTA PHYSIOLOGIAE PLANTARUM, 2004, 26 (03) : 239 - 240
  • [4] Does Light Quality Affect the Flavonoid Biosynthesis in Bilberry (Vaccinium myrtillus)?
    Zoratti, L.
    Sarala, M.
    Suokas, M.
    Haggman, H.
    Jaakola, L.
    X INTERNATIONAL SYMPOSIUM ON VACCINIUM AND OTHER SUPERFRUITS, 2014, 1017 : 243 - 249
  • [5] Characterization of Metabolite Profiles of Leaves of Bilberry (Vaccinium myrtillus L.) and Lingonberry (Vaccinium vitis-idaea L.)
    Liu, Pengzhan
    Lindstedt, Anni
    Markkinen, Niko
    Sinkkonen, Jari
    Suomela, Jukka-Pekka
    Yang, Baoru
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 62 (49) : 12015 - 12026
  • [6] Identification of Phenolic Compounds from Lingonberry (Vaccinium vitis-idaea L.), Bilberry (Vaccinium myrtillus L.) and Hybrid Bilberry (Vaccinium x intermedium Ruthe L.) Leaves
    Hokkanen, Juho
    Mattila, Sampo
    Jaakola, Laura
    Pirttila, Anna Maria
    Tolonen, Ari
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2009, 57 (20) : 9437 - 9447
  • [7] Quality of Highbush Blueberry (Vaccinium corymbosum L.) and Bilberry (Vaccinium myrtillus L.) Jam
    Rodbotten, Marit
    Martinsen, Berit Karoline
    Rosenfeld, Hans J.
    Lea, Per
    Haffner, Karin
    INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2005, 5 (02) : 61 - 71
  • [8] Accumulation and dynamics of manganese content in bilberry (Vaccinium myrtillus L.)
    Kula, E.
    Wildova, E.
    Hrdlicka, P.
    ENVIRONMENTAL MONITORING AND ASSESSMENT, 2018, 190 (04)
  • [9] Accumulation and dynamics of manganese content in bilberry (Vaccinium myrtillus L.)
    E. Kula
    E. Wildová
    P. Hrdlička
    Environmental Monitoring and Assessment, 2018, 190
  • [10] Anthocyanin fingerprinting for authenticity studies of bilberry (Vaccinium myrtillus L.)
    Primetta, Anja K.
    Jaakola, Laura
    Ayaz, Faik A.
    Inceer, Huseyin
    Riihinen, Kaisu R.
    FOOD CONTROL, 2013, 30 (02) : 662 - 667