Dietary fatty acid intakes are related to the risk of ulcerative colitis: a case–control study

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作者
Samaneh Rashvand
Mohammad Hossein Somi
Bahram Rashidkhani
Azita Hekmatdoost
机构
[1] Research Institute Shahid Beheshti University of Medical Sciences,Department of Clinical Nutrition and Diet Therapy, Faculty of Nutrition and Food Technology, National Nutrition and Food Technology
[2] Tabriz University of Medical Sciences,Tabriz Liver and Gastrointestinal Disease Research Center, Tabriz, IR Iran
[3] Shahid Beheshti University of Medical Sciences,Department of Community Nutrition, National Nutrition and Food Technology Research Institute, Faculty of Nutrition and Food Technology
关键词
Ulcerative colitis; Diet; Fatty acids;
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页码:1255 / 1260
页数:5
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