HPTLC Determination of Pyrethroid Residues in Vegetables

被引:0
|
作者
Shimei Ge
Feng Tang
Yongde Yue
Rimao Hua
Rong Zhang
机构
[1] Anhui Agricultural University,Center of Pesticide Residue Analysis
[2] International Center for Bamboo and Rattan,Yongde Yue
关键词
HPTLC; Pyrethroid; Residue analysis; Vegetables;
D O I
暂无
中图分类号
学科分类号
摘要
Residues of three pyrethroids in spiked vegetables have been analyzed by HPTLC with two mobile phases in a twin-trough chamber and in horizontal chambers. The spots were detected at λ = 203 nm and the greatest detection sensitivity for the three pyrethroids was 10 ng. Recovery after fortification at 0.5-5.0 mg kg-1 was from 70.20 to 108.5%. The relative standard deviation was 1.59-27.94%.
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页码:365 / 368
页数:3
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