Simultaneous influence of thermo-diffusion and diffusion-thermo on non-Newtonian hyperbolic tangent magnetised nanofluid with Hall current through a nonlinear stretching surface

被引:0
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作者
M M Bhatti
Majeed A Yousif
S R Mishra
A Shahid
机构
[1] Shandong University of Science and Technology,College of Mathematics and Systems Science
[2] Shanghai University,Shanghai Institute of Applied Mathematics and Mechanics
[3] University of Zakho,Department of Mathematics, Faculty of Science
[4] Siksha ‘O’ Anusandhan Deemed to be University,Department of Mathematics
[5] Nanjing University of Aeronautics & Astronautics,College of Astronautics
来源
Pramana | 2019年 / 93卷
关键词
Mass and heat transfer; Ohm’s law; chemical reaction; nanofluid; porous media; Hall current; 05.70.–a; 44.20.+b; 44.35.+c;
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摘要
In this article, the effect of thermo-diffusion and diffusion-thermo on hyperbolic tangent magnetised nanofluid with Hall current past a nonlinear porous stretching surface has been analysed numerically. The impact of thermal slip and chemical reaction are also examined in our current analysis. Runge–Kutta–Merson method and shooting method have been successfully employed to obtain numerical results for the governing nonlinear differential equations. The impact of Hartmann number, Hall parameter, porosity parameter, fluid parameter, Weissenberg number, Richardson number, concentration buoyancy parameter, Schmidt number, Dufour parameter, Soret number, Prandtl number, chemical reaction parameter, and power-law exponent are discussed and demonstrated graphically for the flow phenomena. Furthermore, the description for Sherwood number, rate of shear stress, and Nusselt number are displayed using tables against all the pertinent parameters. A detailed numerical comparison for the power-law exponent and Prandtl number has been elaborated via tables.
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