Steam explosion (SE) and instant controlled pressure drop (DIC) as thermo-hydro-mechanical pretreatment methods for bioethanol production

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作者
Neila Smichi
Yosra Messaoudi
Karim Allaf
Mohamed Gargouri
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[1] Carthage University,Biocatalysis and Industrial Enzymes Group, Laboratory of Microbial Ecology and Technology
[2] National Institute of Applied Sciences and Technology,Laboratory of Engineering Science for Environment LaSIE
[3] University of La Rochelle,UMR
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Instant controlled pressure drop (DIC); Steam explosion; Inhibitor fermentation molecules; Monomeric fermentable sugars; Thermal degradation;
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页码:945 / 957
页数:12
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