Impact of temperature and storage time on the migration of antimony from polyethylene terephthalate (PET) containers into bottled water in Qatar

被引:0
|
作者
Fatima Al-Otoum
Mohammad A. Al-Ghouti
Ozeas S. Costa
Majeda Khraisheh
机构
[1] Ministry of Public Health,Department of Biological and Environmental Sciences, College of Arts and Sciences
[2] Public Health Department,School of Earth Sciences
[3] Qatar University,Chemical Engineering Department, College of Engineering
[4] The Ohio State University at Mansfield,undefined
[5] Qatar University,undefined
来源
关键词
Antimony; Drinking water quality; Plastic bottles storage; Leaching; Hot climates ; Health effects;
D O I
暂无
中图分类号
学科分类号
摘要
Prosperity in Qatar and the consequent stresses on water resources resulted in a sustainable increase in the bottled drinking water market. Reports on health concerns and possible migration of chemicals from the plastic material into the water have driven the current investigation. This study aims to address the extent of antimony (Sb) leaching from polyethylene terephthalate (PET) water bottles subject to temperature variations (24–50 °C) due to Qatar’s hot climate and improper storage conditions. A representative basket including 66 different imported and locally produced water bottles was considered. The concentrations of Sb in bottled water ranged from 0.168 to 2.263 μg/L at 24 °C and from 0.240 to 6.110 μg/L at 50 °C. Antimony concentrations in PET bottles at 24 °C was significantly lower than those at 50 °C (p = 0.0142), indicating that the temperature was a principal factor affecting the release of Sb from the plastic into the water. Although the detected Sb amounts were below the guidelines endorsed by WHO and Qatar (standard 5 μg/L) at 24 °C, the concentration measured at 50 °C was higher than the recommended WHO values (6.11 μg/L).
引用
收藏
相关论文
共 50 条
  • [1] Impact of temperature and storage time on the migration of antimony from polyethylene terephthalate (PET) containers into bottled water in Qatar
    Al-Otoum, Fatima
    Al-Ghouti, Mohammad A.
    Costa, Ozeas S., Jr.
    Khraisheh, Majeda
    ENVIRONMENTAL MONITORING AND ASSESSMENT, 2017, 189 (12)
  • [2] Investigating the Impact of temperature and storage time on antimony release from polyethylene terephthalate (PET) plastic used for bottled drinking water☆
    Mehdar, Yassin T. H.
    DESALINATION AND WATER TREATMENT, 2024, 319
  • [3] Effects of storage time and temperature on the antimony and some trace element release from polyethylene terephthalate (PET) into the bottled drinking water
    Ebrahim Molaee Aghaee
    Mahmood Alimohammadi
    Ramin Nabizadeh
    Gholamreza Jahed khaniki
    Simin Naseri
    Amir Hossein Mahvi
    Kamyar Yaghmaeian
    Hassan Aslani
    Shahrokh Nazmara
    Babak Mahmoudi
    Maryam Ghani
    Journal of Environmental Health Science and Engineering, 12
  • [4] Effects of storage time and temperature on the antimony and some trace element release from polyethylene terephthalate (PET) into the bottled drinking water
    Aghaee, Ebrahim Molaee
    Alimohammadi, Mahmood
    Nabizadeh, Ramin
    Khaniki, Gholamreza Jahed
    Naseri, Simin
    Mahvi, Amir Hossein
    Yaghmaeian, Kamyar
    Aslani, Hassan
    Nazmara, Shahrokh
    Mahmoudi, Babak
    Ghani, Maryam
    JOURNAL OF ENVIRONMENTAL HEALTH SCIENCE AND ENGINEERING, 2014, 12
  • [5] An evaluation of the migration of antimony from polyethylene terephthalate (PET) plastic used for bottled drinking water
    Chapa-Martinez, C. A.
    Hinojosa-Reyes, L.
    Hernandez-Ramirez, A.
    Ruiz-Ruiz, E.
    Maya-Trevino, L.
    Guzman-Mar, J. L.
    SCIENCE OF THE TOTAL ENVIRONMENT, 2016, 565 : 511 - 518
  • [6] Antimony leaching from polyethylene terephthalate (PET) plastic used for bottled drinking water
    Westerhoff, Paul
    Prapaipong, Panjai
    Shock, Everett
    Hillaireau, Alice
    WATER RESEARCH, 2008, 42 (03) : 551 - 556
  • [7] Contamination of bottled waters with antimony leaching from polyethylene terephthalate (PET) increases upon storage
    Institute of Environmental Geochemistry, University of Heidelberg, INF 236, D-69120 Heidelberg, Germany
    Environ. Sci. Technol., 5 (1560-1563):
  • [8] Contamination of bottled waters with antimony leaching from polyethylene terephthalate (PET) increases upon storage
    Shotyk, William
    Krachler, Michael
    ENVIRONMENTAL SCIENCE & TECHNOLOGY, 2007, 41 (05) : 1560 - 1563
  • [9] Study of the influence of storage conditions on the quality and migration levels of antimony in polyethylene terephthalate-bottled water
    Payan, Luis
    Teresa Poyatos, M.
    Munoz, Lucia
    Dolores La Rubia, M.
    Pacheco, Rafael
    Ramos, Natividad
    FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, 2017, 23 (04) : 318 - 327
  • [10] Antimony in Polyethylene Terephthalate-Bottled Beverages: The Migration Puzzle
    Carneado, Sergio
    Lopez-Sanchez, Jose Fermin
    Sahuquillo, Angeles
    MOLECULES, 2023, 28 (20):