Protective effects of orange (Citrus sinensis L.) peel aqueous extract and hesperidin on oxidative stress and peptic ulcer induced by alcohol in rat

被引：0
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作者：
Slimen Selmi
Kais Rtibi
Dhekra Grami
Hichem Sebai
Lamjed Marzouki
机构：
[1] University of Jendouba,Higher Institute of Biotechnology of Beja, Laboratory Functional Physiology and Bio
来源：
Lipids in Health and Disease | / 16卷
关键词：
peel; Hesperidin; Gastric ulcer; Oxidative stress markers; COX-2; TNF-α; Rat;
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